The Ghost Pepper or Bhut Jolokia is confirmed by the Guinness Book of Records at 1,041 Scoville Units making it on of the hottest peppers on the planet. Melindas Bhut Jolokia ketchup uses only the freshest all natural ingredients blended perfectly with the incendiary Naga Jolokia Pepper for a delicious Ketchup with a fiery hot flavor. One try and youll never use plain old ketchup again.
12.3 fl oz
Ingredients: water. tomato paste, pure cane sugar, glucose, naga jolokia chile peppers, salt, starch, vinegar, garlic pulp, citric acid, onion powder, abcorbic acid, cinnamon, and cloves.
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